1 (3 ounce) package cream cheese, softened
3 tablespoons butter, melted
2 cups cooked cubed boneless chicken or 2 (5 ounce) cans boneless chicken
1/4 teaspoon salt and pepper, to taste
2 tablespoons milk
1 tablespoon chopped onion
1/4 cup chopped olive (optional)
1 (8 ounce) can refrigerated crescent dinner rolls
3/4 cup crushed crouton


1  Blend cream cheese with 2 Tbsp butter until smooth.
2  Add next six ingredients and mix well.
3  Spoon 1/2 C meat mixture onto 2″triangles” of dough.
4  (don’t separate, so you actually have a “square”) Pull 4 corners to the top, center of mixture and twist slightly and seal edges by pinching.
5  Brush tops with remaining butter and sprinkle with croutons Bake on ungreased cookie sheet for 20-25 minutes in a 350* oven until golden brown.Source:  http://www.food.com/recipe/savory-crescent-chicken-squares-12572

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