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Ingredients

  • 6 boneless skinless chicken breast halves (4 ounces each)
  • 6 slices Swiss cheese
  • 6 thin slices deli ham
  • 3 tablespoons olive oil
  • 3/4 cup seasoned bread crumbs

Directions

  • Flatten the chicken to 1/4-in. thickness. Place a slice of cheese and ham on each to within 1/4 in. of edges. Fold in half; secure with toothpicks. Brush with oil and roll in bread crumbs.
  • Grill, covered, over medium-hot heat for 7-9 minutes on each side or until chicken is no longer pink. Remove toothpicks. Yield: 6 servings.
  • source;http://www.tasteofhome.com/Recipes/Grilled-Chicken-Cordon-Bleu